Hot Starters

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Miso Soup 6.0€

Dashi broth, miso, mushrooms, spring onion and sesame seeds.

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Homemade Gyoza (3 pcs.) 7.5€

Steamed Japanese dumplings with a savoury filling.
Also available with a vegetarian filling.

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Spring Rolls (3 pcs.) 12.0€

Crispy rolls filled with prawns, Portuguese cottage cheese and kimchi.

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Nasu Momo 10.5€

Glazed Japanese aubergine with dengaku sauce, smoked mayonnaise and crispy shallots.

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Okonomiyaki 15.5€

Japanese savoury pancake with squid and prawns.

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Bang Bang Prawns 18.5€

Prawns sautéed in homemade chilli oil with black mushrooms and Asian vegetables.

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Katsu Sando 19.5€ | 10.0€

Japanese sandwich made with homemade bread, breaded meat and our special sauce.
Available in full or half size.

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Baos

Steamed rice buns. Choose your filling:

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Pork Belly 8.0€

Pork belly, hoisin sauce and homemade pickles.

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Veggie 6.4€

Vegetarian bao with chickpeas and spinach.

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Cold Starters

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Tuna Carpaccio 19.5€

Thinly sliced tuna served over a sesame crisp with creamy foie gras.

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Fish Tartare 18.5€

Fresh fish seasoned with our special sauce and served with a slow-cooked egg.

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Usuzukuri 17.5€

Thinly sliced white fish with soy sauce and truffle oil.

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Salmon Tataki 13.0€

Lightly seared salmon served with miso sauce.

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Ceviche Taquito 13.5€

Crispy corn taco filled with mixed-fish ceviche, guacamole and tomato.

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Hot Main Courses

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Butter Chicken 21.5€

Chicken in a creamy Indian spiced sauce, served with naan bread and basmati rice.

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Red Curry 22.0€

Sautéed salmon and vegetables in Thai red curry, served with white rice.

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Teriyaki Chicken 19.5€

Grilled chicken thigh with teriyaki sauce, pickles and fried rice.

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Ramen 19.5€

Noodles in pork and chicken bone broth with braised pork belly, egg and black mushrooms.

Available every Wednesday, except during August.
Every month we feature a different special ramen.

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